I know it’s been a while since my last post. There are many reason’s why I had to let it go for a while and I struggled with not being able to blog.I am back now with many new recipe’s that I would like to share as well as many other writing ideas too. I … More Good Morning, I’m glad to announce that I am back.
One of our favorite dishes is just a simple burrito, It only takes 10 minutes to prepare and 10 minutes to bake. Ingredients: 1lb Ground Beef 1&1/2tsp Chili Powder 1/2tsp Ground Powder 1/2tsp Ground Cumin 1/2tsp Ground Coriander 2cans Black Beans 2c Cheddar Cheese 6 Tortilla’s(Burrito size) *Optionals* hot sauce 1c Shredded … More Beef and Black Bean Burrito
I’m back after a long recess and ready to do more of my recipes and short stories to to fulfill my other dream work.
When its harvest time and fresh vegetables and fruits in the house, also comes the season the pesky fruit flies. These pesky and annoying little insects can be pesky and annoying and the following recipe is one that mom and Mark taught me and now I want to share it with others as … More Fruit Fly Traps
Well So to speak. But its all good. Got married June 28th and that means the process of changing the last name which I thought was going to be easy, but wasn’t. Its all taken care of now. Then finishing up the planting of the garden which was semi- successful this year, The deer had … More Been Off The Grid Lately.
Today is my wedding day, I am a bundle of nervous joy as I marry the man of my dreams.
This was a grandmother’s recipe that has become a family favorite. For Crust: 3c Flour 1/2c Butter (cold) 2tsp Sugar 1/8tsp Salt 2c Cold water Directions: – In large mixing bowl – Add dry ingredients. – Using cheese grater, grate the butter into the dry ingredients. – Gently mix the … More Rhubarb Sour Cream Pie
I know it has been a while since my last food blog post, but I have good reason. In forty-three days/ six weeks I will be posting more as I get ready to say “I DO” to the greatest man in my life. I look forward to sharing with others as I get ready for … More Its Been A While Since My Last Post.
All I can say is thank you for following me, and although it may not be a Lot to some of you,It means alot to me.
Once again I have been experimenting in the kitchen with making another way of dressing up our Spaghetti and meatballs. These were a huge hit and I look forward to making them again. Ingredients: 1 lb Ground beef 1/4 c … More Parmesan Stuffed Meatballs Topped With Mozzarella Cheese.
Cooking Adventures 